Global “Wheat Protein Market” Report 2021 (value and volume) by company, regions, product types, end industries, history data and estimate data. Also, Report contains a comprehensive analysis of the important segments like market opportunities, import/export details, market dynamics, key manufacturers, growth rate, and key regions. This report focuses on the Wheat Protein in the Global market, especially in the United States, Europe, China, Japan, South Korea, North America, India. Wheat Protein Market report categorizes the market based on manufacturers, regions, type, and application. Wheat Protein Market reports offer a detailed assessment of the Wheat Protein including enabling technologies, current market situation, market assumptions, restraining factors.
The Global Wheat Protein market swot is provided for the international markets including progress trends, competitive landscape breakdown, and key in regions development status. Development policies and plans are discussed as well as manufacturing processes and cost structures are also analyzed.
The global wheat protein market was valued at USD 1.6 billion in 2016 and is expected to reach USD 2.2 million by 2023 at a CAGR of 5.4% during 20182023. The growing consumer preference for meatless diets, is a major factor for wheat protein market growth in the future. High consumption of meat is expected to cause various health issues. Over time, various studies have been published regarding the ill effects of consumption of meat. A study published in Harvard School of Public Health found meat consumption exponentially increased the risk of a shortened lifespan. According to another study published by JAMA Internal Medicine, overtime meat consumption increases the risk of developing type 2 diabetes.
HIGHER MEATLESS DIETS CONSUMPTION SCENARIO = HIGHER WHEAT PROTEIN DEMAND
Growing Significance for Nutrition and Weight Management
Weight management has always been a problem among the population, but over the years it has turned into an epidemic. The level of obesity has doubled globally since 1980. In 2014 more than 1.9 billion adults were overweight and about 600 million were obese. In 2014, 41 million children under the age of 5 had a significant need for proper nutrition and Weight Management. This has immense scope in the future as most of the population is changing to a healthier lifestyle and consuming food with proper nutrition and managing weight are the key attribute to have this lifestyle. These market trends will positively impact the global wheat protein market.
Developing Economies – Future of the Global Wheat Protein Industry
North America accounts for the major market share in the global wheat protein market, with the United States being its largest market, due to the increasing demand for sports and nutritional foods. Europe follows owing to the rising health concerns among consumers and demand for meat-free foods. Asia-Pacific region is emerging with a pool of opportunities due to its rising population and high demand for nutritional foods.
January 2018 – Cargill announced that it will convert its Krefeld facility in Germany from a corn to wheat processing facility as a part of the new strategy to produce new forms of packaging, sustainable fuels, and new food products.
January 2018 – Cargill invested in plant protein facility forming a joint venture agreement with Puris.
November 2017 – Archer Daniels Midland Company expanded its product portfolio with the addition of a range of wheat protein concentrates.
Major players – ADM, AGRIDIENT, AMILINA, ANHUI REAPSUN FOOD, CARGILL, CHAMTOR, CRESPEL & DEITERS GMBH, CROP ENERGIES, DENGFENG GRAINERGY AGRICULTURAL DEVELOPMENT, JAECKERING, KROENER STAERKE, MANILDRA GROUP, among others.
Reasons to Purchase this Report
Analyzing outlook of the market with the recent trends and Porters five forces analysis
Market dynamics, which essentially consider the factors, which are impelling the present market scenario, along with growth opportunities of the market in the years to come
Market segmentation analysis, including qualitative & quantitative research incorporating the impact of economic & non-economic aspects
Regional and Country level analysis integrating the demand and supply forces that are influencing the growth of the market
Competitive landscape involving the market share of major players, along with the key strategies adopted for development in the past five years
Comprehensive company profiles covering the product offerings, key financial information,
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The global Wheat Protein market covers the vision of participant analysis by product types, market share, applications, sales, and revenue.
Wheat Protein Market Report covers the Top Key-players in 2021:-
- Anhui Reapsun Food
- Crespel & Deiters GmbH
- Crop Energies
- Dengfeng Grainergy Agricultural Development
- Kroener Staerke
- Manildra Group
Highlighted points of Wheat Protein Market Size:
- Covers the varying market dynamics of the industry.
- In-depth analysis of market risks, opportunities, limitations, and growth of the market.
- Includes market driving and restraining factors.
- Participants profiles along with product description, overview, and business data.
- Include details of five years of forecast analysis by types, regions, and applications.
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This Wheat Protein Market Research/analysis Report Contains Answers to your following Questions
- Which Manufacturing Technology is Used for Wheat Protein? What Developments Are Going On in That Technology? Which Trends Are Causing These Developments?
- Who Are the Global Key Players in This Wheat Protein Market? What’s Their Company Profile, Their Product Information, Contact Information?
- What Was Global Market Status of Wheat Protein Market? What Was Capacity, Production Value, Cost and PROFIT of Wheat Protein Market?
- What Is Current Market Status of Wheat Protein Industry? What’s Market Competition in This Industry, Both Company, and Country Wise? What’s Market Analysis of Wheat Protein Market by Taking Applications and Types in Consideration?
- What Are Projections of Global Wheat Protein Industry Considering Capacity, Production and Production Value? What Will Be the Estimation of Cost and Profit? What Will Be Market Share, Supply and Consumption? What About Import and Export?
- What Is Wheat Protein Market Chain Analysis by Upstream Raw Materials and Downstream Industry?
- What Is Economic Impact On Wheat Protein Industry? What are Global Macroeconomic Environment Analysis Results? What Are Global Macroeconomic Environment Development Trends?
- What Are Market Dynamics of Wheat Protein Market? What Are Challenges and Opportunities?
- What Should Be Entry Strategies, Countermeasures to Economic Impact, Marketing Channels for Wheat Protein Industry?
Key Developments in the Wheat Protein Market:
Reasons to Purchase this Report
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Finally, the report Global Wheat Protein Market 2021 describes the Wheat Protein industry expansion game plan, the Wheat Protein industry knowledge supply, appendix, analysis findings, and the conclusion.
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